Paul Shapiro joined the NYU Stern Fubon Center for Technology, Business and Innovation to talk about the massive changes underway in the food industry, in a fireside chat moderated by Professor Melissa Schilling, Director of the Center's Innovation Initiative. Paul Shapiro is CEO of The Better Meat Co. and the author of national bestseller, Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World.
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Paul Shapiro joined the NYU Stern Fubon Center for Technology, Business and Innovation to talk about the massive changes underway in the food industry, in a fireside chat moderated by Professor Melissa Schilling, Director of the Center's Innovation Initiative. Paul Shapiro is CEO of The Better Meat Co. and the author of national bestseller, Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World.
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